australian
LAMB
home chefs
<< Back to Cut Chart
Lamb Cuts
Leg
Top Sirloin
Tenderloin
Loin
Shank
Rack
Breast
Shoulder
Neck
Tenderloin, Butt Off
5082 AUS
Tenderloin—butt off is the (tail) muscle of the tenderloin attached to the short loin after the separation of the leg. Specify: Sidestrap retaine...
View Details
ABOUT US
LAMB RECIPES
COOKING WITH LAMB
COMMUNITY CENTER
PRESS ROOM